Seafood Congee

Name: Seafood Congee
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 4 crab; 6 shrimp; 1 pot Porridge; A small amount shallot

by JerminLiu (From WeChat.)

4.7 (1)

Favorite

8

Difficulty

Normal

Time

1h

Serving

3

My daughter suddenly said that she wanted to eat crab and shrimp porridge, so she wanted to try it. Simply boil it in a pot.

Ingredients

4 Crab
6 Shrimp
1 pot Porridge
A small amount Shallot

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Seafood Congee

1. Prepare some shrimps and crabs

2. Cook a pot of porridge for later use

3. Wash and remove shrimp feet and silk

4. Clean the crabs and use a toothbrush to brush the whole body of the crabs. Especially the position of the crab's feet and stomach. Then remove the crab viscera. Remove the hair of shrimp feet