Seafood Floss

by Yuxi House

4.9 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

4

The meat floss is good for DIY at home, and the shrimp skin is added, which is great, nutritious and suitable for the elderly and children~~

Seafood Floss

1. Pork ribs, cut into cubes;

2. Put it in the pressure cooker, add cooking wine, salt, dark soy sauce, a steaming and stewing program;

3. Tear the pressed meat into strips, the more broken the better;

4. Add shrimp skin and sugar; put it into the bread machine, a jam program~

5. It can be sealed and stored without any additives~~

Tips:

Do it yourself at home, it can’t be kept for long~~

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