Seafood Fried King

by Danxia 4462

5.0 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

5

This is a special dish in Guangdong, usually eaten in restaurants. The ingredients are rich. Seafood plus fish cakes and tenderloin. The cashew nuts are crispy, very salty and fresh. It is very nutritious. There are meat, fish and seafood. , Very delicious

Seafood Fried King

1. Prepare fried cashew nuts, fish cakes, dried shrimp, tenderloin, and shredded squid

2. Fried fragrant dried shrimp

3. Stir-fry the tenderloin with a little oil

4. Add squid and fish cakes, add a little salt and soy sauce and stir fry

5. Stir fry the leek flowers

6. After sautéing, add appropriate amount of oyster sauce and stir evenly

7. Finally, add the dried shrimp and cashew nuts and stir fry

8. The delicious seafood stir-fry king is ready

Tips:

The dried prawns should be fried for fragrant, cashew nuts should be fragrant.

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