Seafood Lettuce Congee

Seafood Lettuce Congee

by Snow ice girl

5.0 (1)
Favorite
4

Difficulty

Normal

Time

30m

Serving

3

Why don’t you eat moon cakes during the Mid-Autumn Festival? Moon cakes are also delicious as a dessert and delivered with porridge.

Ingredients

Seafood Lettuce Congee

1. The rice makes porridge

Seafood Lettuce Congee recipe

2. Add the soaked sea cucumbers

Seafood Lettuce Congee recipe

3. Add sesame oil

Seafood Lettuce Congee recipe

4. Shrimp whole shrimp

Seafood Lettuce Congee recipe

5. Simmer on low heat, stirring to avoid mushy. Cook for 5 minutes

Seafood Lettuce Congee recipe

6. Add lettuce

Seafood Lettuce Congee recipe

7. Turn off the heat as soon as the lettuce is soft

Seafood Lettuce Congee recipe

8. Out of the pot and bowl

Seafood Lettuce Congee recipe

Tips:

Cypress, the war horse, the culinary skills are flying

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