Seafood Pimple Soup

Seafood Pimple Soup

by Millet Spicy 3558

5.0 (1)







Like the sea, like seafood, and like the taste of seafood. It is the season when a large number of seafood is on the market, and while eating a lot, it is inevitable that the salty and delicious seafood pimple soup is ^_^. I have eaten this soup since I was a child, and it still tastes like before.


Seafood Pimple Soup

1. Chopped green onion and ginger, set aside

Seafood Pimple Soup recipe

2. Wash the shrimp meat and cut into small pieces for later use

Seafood Pimple Soup recipe

3. 150 grams white flour

Seafood Pimple Soup recipe

4. Use minimal water flow and stir the flour with dripping water to make small gnocchi. It is best to leave a little dry flour in the bowl. The soup will be sticky.

Seafood Pimple Soup recipe

5. Put the green onion and ginger into the oil and sauté fragrant, and you can just add a little bit of it. Then add water and boil.

Seafood Pimple Soup recipe

6. After the water boils, add the prepared small gnocchi and stir to avoid sticking to the pan. Cook for about 5 minutes. When the dough is cooked, beat in an egg.

Seafood Pimple Soup recipe

7. Add sea prawn meat and halal, cook for 5 minutes, top with cucumber shreds, add ingredients, I added white pepper and sesame oil, and it's ready to cook.

Seafood Pimple Soup recipe


It is cold in the north, you can add more ginger shreds to the noodle soup to warm and enhance the flavor. It tastes warm and comfortable.


Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Shimizu, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape