Seafood Vermicelli Casserole

Seafood Vermicelli Casserole

by Wenlong Ma's Food

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Seeing the scallops and dried shrimps in the refrigerator, I decided to make a seafood vermicelli

Seafood Vermicelli Casserole

1. Fans soaked softly

Seafood Vermicelli Casserole recipe

2. Cut into small pieces

Seafood Vermicelli Casserole recipe

3. Approximate length

Seafood Vermicelli Casserole recipe

4. Wash scallops and dried shrimps and soak in water

Seafood Vermicelli Casserole recipe

5. Heat the pan with cold oil, add onions and saute until fragrant

Seafood Vermicelli Casserole recipe

6. Drained scallops and dried shrimp

Seafood Vermicelli Casserole recipe

7. Stir fry evenly

Seafood Vermicelli Casserole recipe

8. Join fans

Seafood Vermicelli Casserole recipe

9. Add water to soak scallops

Seafood Vermicelli Casserole recipe

10. Put in soy sauce

Seafood Vermicelli Casserole recipe

11. Add oyster sauce and stir fry

Seafood Vermicelli Casserole recipe

12. Put in water

Seafood Vermicelli Casserole recipe

13. Add onion when moisture is fast drying

Seafood Vermicelli Casserole recipe

14. Add chopped green onion, stir fry evenly, and serve

Seafood Vermicelli Casserole recipe

15. Loading

Seafood Vermicelli Casserole recipe

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