Seasonal Vegetable Shrimp
by Ade.
Favorite
Difficulty
Easy
Time
20m
Serving
2
I’m so happy looking at the colors."
1. Prepare the ingredients and boil the vegetables in hot water. Go to the shrimp line and set aside.
2. Seasonal vegetables diced and cooked
3. Add various seasonings to marinate the shrimps for a delicious taste.
4. Add a little oil to the hot pan, add the shallots and garlic to the pan, and stir fry the shrimps.
5. Shrimp out of the pot, stir-fry the diced vegetables in the pot, add appropriate amount of oyster sauce and salt.
6. Pour the shrimp into the pot and stir fry together with the diced vegetables.
7. Just out of the pot.
