Seasonal Vegetable Tofu Cake
1.
Grate carrots finely.
2.
Tofu mashed.
3.
Put carrots, diced mushrooms, eggs, chopped green onions, starch, and salt into the bowl and mix well.
4.
Put oil in the pan, spread into pancakes and fry until golden on both sides.
5.
Chopsticks collect black sesame and walnut sauce, which is more delicious and nutritious.