Secret Braised Pork Ribs

Secret Braised Pork Ribs

by Chen Huan

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

This pork ribs tastes fragrant and salty, slightly sweet, the ribs are crisp and golden red in color. It is a "horizontal" dish on the table. Very suitable for replenishing fat in autumn. Although delicious, it is not advisable to eat more.

It is made with Lee Kum Kee's secret braised sauce, which saves a lot of ingredients and becomes very simple, which is very suitable for novices. "

Ingredients

Secret Braised Pork Ribs

1. Raw materials are reserved.

Secret Braised Pork Ribs recipe

2. Small rows, cut into small pieces.

Secret Braised Pork Ribs recipe

3. Boil water in the pot.

Secret Braised Pork Ribs recipe

4. Rinse well.

Secret Braised Pork Ribs recipe

5. Sliced ginger.

Secret Braised Pork Ribs recipe

6. Heat the oil pan, add the ginger slices, and stir fry until fragrant.

Secret Braised Pork Ribs recipe

7. Enter the blanched small row.

Secret Braised Pork Ribs recipe

8. Fry until the surface is slightly yellow.

Secret Braised Pork Ribs recipe

9. Add cooking wine and Lee Kum Kee's secret braised sauce, stir-fry evenly, and then pour in the right amount of water.

Secret Braised Pork Ribs recipe

10. Transfer to a casserole and simmer for an hour on low heat.

Secret Braised Pork Ribs recipe

11. After the meat is soft and rotten, collect the juice.

Secret Braised Pork Ribs recipe

12. Just install it.

Secret Braised Pork Ribs recipe

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