Secret Spicy Cabbage

by wenling222

4.6 (1)
Favorite
1

Difficulty

Hard

Time

10m

Serving

2

My mother used to sell North Korean side dishes, and I also learned to make them. Now many colleagues ask for it. I will share the detailed steps with you today. It is a benefit! "

Secret Spicy Cabbage

1. Cut the cabbage, sprinkle with salt, and marinate in water for about a week. Taste the salinity by yourself, which is lighter than ordinary pickles

2. Mince ginger and garlic

3. Wash two pears and apples

4. Apple pear grated with a grater

5. Prepare fine chili

6. Prepare coarse chili

7. Put two spoons of chili oil

8. White sugar, vinegar and monosodium glutamate are adjusted to a sweet and sour taste

9. Add water and make chili sauce

10. Put the cabbage in the chili sauce and spread the chili sauce into the cabbage leaves.

11. Code the cabbage and leave it for another day! (This time the chili sauce made is less, there is no soup, and the fine chili is also less, so the red color is not so bad)

Comments

Similar recipes

Cabbage Bacon Pancakes with Black Pepper Omelette

All-purpose Flour, White Shark Sticky Rice Noodles, Water

Stir-fried Paste with Seasonal Vegetables

Carrot, Pleurotus Eryngii, Cabbage

Borscht

Potato, Tomato, Onion

Seasonal Vegetable Noodles

Noodles (raw), Carrot, Shallot

Seasonal Vegetable Buns

Flour, Cabbage, Bell Pepper

Seasonal Vegetable Pancake

Spring Cake, Cabbage, Carrot

Chicken Soup Corrugated Noodles

Corrugated Surface, Chicken Soup, Salt

Colorful Seasonal Vegetables

Lean Meat, Pumpkin, Carrot