Name: Secret Walnut Sauce Chicken Wings
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 14 Chicken wings; 70g California Walnut; 1 piece corn kernels; 1 piece Haricot vert; 1/3 onion; 2 tablespoons ketchup; 2 tbsp Very delicious; 2 tablespoons Doubanjiang; 1 tbsp Fish sauce; a little Sugar; 50g water; 4 slices ginger; 10g Peanut oil

Secret Walnut Sauce Chicken Wings

by Aunt Xizhen

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

This chicken wing is really delicious. After it was done, the two of our family immediately ate two bowls of rice. Fry the chicken wings first, which can be crispy on the outside and tender on the inside. It is topped with carefully prepared secret sauce, and finally sprinkled with a layer of crispy and delicious California walnuts. Is there anything more delicious than this?

Secret Walnut Sauce Chicken Wings

1. Rinse the chicken wings first, then chop them into chunks

2. Cut the onion into small pieces, and mix the tomato sauce, very fresh, bean paste, fish sauce and sugar

3. Add water and make a sauce

4. Put a little oil in the pan, fry the walnuts until fragrant, and then set aside

5. Pour a small amount of oil into the pan and fry the ginger slices

6. Continue to add chicken wings, change to medium heat, and stir-fry for a while until both sides of the chicken wings are golden brown

7. Add onions and fry for a while

8. Pour in a bowl of water, cover the pot, and simmer for a while

9. When the moisture is almost dry, add the prepared sauce

10. Stir fry over fire

11. Add green beans and corn kernels to stir fry

12. Continue to add walnuts, then stir fry, turn off the heat when the soup is almost dry

Tips:
1. The amount of sauce depends on the amount of chicken wings, you can adjust it yourself;
2. Walnuts should be fried or roasted in advance to taste delicious.