Serve Broccoli

Name: Serve Broccoli
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 Broccoli; 50g Pork filling; 1 piece preserved egg; 1 small piece tofu; 2 pcs Dried onions; Some oil; Some salt; 1 small box Thick soup treasure; 3 bowls Shimizu; a little starch; a little carrot strips

by Easy to cook

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

4

Broccoli is not only a nutritious vegetable, but also a healthy vegetable. Ancient Westerners also praised broccoli as "a godsend medicine" and "the poor man's doctor"! It has the effects of weight loss, anti-cancer, anti-cancer, detoxification, anti-aging, anti-cancer, anti-cancer, clearing away heat and quenching thirst, diuresis and laxative. . . Today I used it to make a soup. It tastes good. If you are interested, let’s taste it together\(^o^)/~

Serve Broccoli

1. Ingredients: tofu. , Broccoli, preserved eggs, minced meat (not shot), thick soup treasure

2. Ingredients: Cut the broccoli into small florets, wash and blanch them in boiled water, pick up and drain the water. Cut the tofu into small pieces, soak in water for a while, and drain the water. Peel the preserved eggs and cut them into large pieces. Peel the shallots, wash and pat flat

3. Heat the oil, put the shallots and minced meat down and keep it on high heat and stir-fry for a while

4. Add 3 bowls of water and thick soup, pour into it, put down the tofu and preserved eggs, cover the pot and cook for about 3 minutes

5. At this time, pour in broccoli, cook a little carrot shreds, add salt, and stir well.

Tips:
Blanch the broccoli first, and add all the ingredients to keep the color green and refreshing. If you don’t like to eat preserved eggs, you can add some dried shrimp or ham according to your preference.