Sesame Beans

by Tracy_gyn

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Sesame Beans

1. Wash the beans, pick them into small pieces, blanch them for later use

2. Prepare minced garlic, sesame paste (sesame paste)

3. Add warm water, minced garlic, salt and chicken essence to the sesame sauce and mix thoroughly

4. Pour the sesame sauce on the beans

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