Sesame Biscuits
1.
Add baking powder to the flour and mix well and mix the noodles with warm water. Knead the dough and let it rest for 10 minutes
2.
Use the time to wake up the noodles, put some flour in the bowl, boil the cooking oil, pour on the noodles and stir evenly, put a little salt, and set aside
3.
Knead the awake noodles into a smooth dough and divide it into two parts, roll them into thin slices, pour the fried noodles, spread them evenly, sprinkle with sesame seeds, and roll them into a picture.
4.
Cut into small medicaments of appropriate size, and pat into biscuits-sized shapes with your hands
5.
Brush oiled noodles on both sides of the biscuits, dipped in black sesame seeds according to personal preference
6.
Pan, cook slowly over medium heat