Sesame Biscuits

Sesame Biscuits

by Ordinary world~

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

I remember that when I first arrived in Beijing, my monthly income was limited. You can have a meal with sesame sesame sesame seed cakes or snails with pickles. At that time, there was a sesame seed sesame seed cake on West Street in the station...

Ingredients

Sesame Biscuits

1. The process of making noodles will not be repeated. You can refer to the recipe for making green onion noodles.

Sesame Biscuits recipe

2. Add vegetable oil, salt and pepper, and soy sauce to the sesame sauce and mix thoroughly.
It should be added in batches. After mixing the vegetable oil, add soy sauce and mix thoroughly. Do not add it all at once.

Sesame Biscuits recipe

3. After rolling into the dough, spread the mahjong filling once, cut into 6 pieces, and seal the mouth.

Sesame Biscuits recipe

4. Dip with soy sauce and sesame seeds as shown in the picture, then put it in a baking tray and press it into a dough.

Sesame Biscuits recipe

5. Put it in the oven and heat it up and down at 180 degrees for 20 minutes.

Sesame Biscuits recipe

Tips:

I prepared more noodles, and made 6 more pretzels and 10 watermelon rind and shrimp buns;

Comments

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