Sesame Leaf Noodles
1.
First, we wash the sesame leaves and foam them.
2.
Wash the soybeans and put them in a pot to cook.
3.
Take 300g of natural flour to make noodles
4.
Add water and make noodles
5.
Made into natural noodles.
6.
Next, cut the carrots into diced carrots.
7.
Cut the celery into cubes
8.
Chopped leeks and pounded into leek juice
9.
Then pickle the soaked sesame leaves with sesame oil and salt.
10.
Next, fry the peanuts and make them into crushed peanuts.
11.
Then add water to the pot.
12.
After the water is boiled, add the noodles and cook the noodles.
13.
Then put the marinated sesame leaves in the pot
14.
Take mung bean noodles and starch.
15.
Add water to thicken.
16.
Put salt, soy sauce, and mixed juice in the pot in turn
17.
Then prepare the diced carrots, leek juice, diced celery, garlic, sesame paste, mustard shreds, chopped peanuts, soybeans, chili oil and other auxiliary materials.
18.
Put the prepared accessories into the bowl one by one according to your needs.
19.
A delicious bowl of sesame leaf noodles is ready.
20.
Ingredients list
Tips:
Sesame Leaf Noodle Ingredients:
200 grams of natural flour, 100 grams of sesame leaves, 30 grams of sesame paste, 20 grams of chili oil, 50 grams of celery, 30 grams of leeks, 20 grams of garlic, 50 grams of soybeans, 30 grams of mustard, and 50 grams of peanuts.
1. Ingredients preparation
1. First, we wash the sesame leaves and foam them.
2. Wash the soybeans and put them in a pot to cook.
3. Take 300g of natural flour to make noodles
4. Add water and make noodles
5. Make natural noodles.
6. Next, cut the carrots into diced carrots.
7. Cut the celery into cubes
8. Chop the leeks and pound them into leek juice
9. Then pickle the soaked sesame leaves with sesame oil and salt.
10. Next, fry the peanuts and make them into crushed peanuts.
2. Finished product production
11. Then add water to the pot.
12. After the water is boiled, add the noodles and cook the noodles.
13. Then put the marinated sesame leaves in the pot
14. Take mung bean noodles and starch.
15. Add water to thicken.
16. Put salt, soy sauce, and mixed juice in the pot in turn
17. Then prepare the diced carrots, leek juice, diced celery, garlic, sesame paste, mustard shreds, chopped peanuts, soybeans, chili oil and other auxiliary materials.
18. Put the prepared accessories into the bowl one by one according to your needs.
19. A bowl of delicious sesame leaf noodles is ready.
20. List of ingredients
