#四session Baking Contest and is Love to Eat Festival# Meat Floss Nut Crisp

Name: #四session Baking Contest and is Love to Eat Festival# Meat Floss Nut Crisp
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Vegetable oil; 85g Powdered sugar; 4g salt; 55g Egg liquid; 225g Low powder; 2g baking soda; 50g walnut; 100g Pork floss; 20g almond slices; 10g White sesame

by Maggie

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

This is a walnut crisp with added meat floss, but it is much better than walnut crisp. The meat floss is a very good material. It not only enriches the taste, but also improves the taste. It is not only the crispness of the nuts. There is also the meat floss that makes the lips and teeth fragrant. This is particularly chewy that the walnut crisp does not have."