#四session Baking Contest and is Love to Eat Festival# Raisin, Walnut, Banana and Whole Wheat Bread
1.
Ingredients: 120 grams of whole wheat flour, 2.5 bananas, 15 grams of sugar, 40 grams of olive oil, 1 egg, 3/4 teaspoon of baking soda, 1/4 teaspoon of salt, 15 grams of raisins, 15 grams of chopped walnuts
2.
Peel and mash 1.5 bananas.
3.
Cut another banana into sections, put it in a bowl with sugar, olive oil, eggs, and salt, and beat with a whisk at medium speed for one minute to form a puree.
4.
Add the mashed banana. Mix well.
5.
Mix whole wheat flour and baking soda and sift into the mashed banana. Mix well.
6.
Add raisins and walnuts,
7.
Mix well.
8.
Pour into a greased and powdered mold.
9.
Put it in the oven, the middle and lower level, the upper and lower fire 170 degrees, bake for about 40 minutes.
10.
The surface is colored and baked.
11.
Demould immediately. Let cool and slice.
Tips:
I don’t like it too sweet. I reduced the sugar. I like it sweeter. You can add up to 40 grams of sugar.
The baking time and firepower need to be adjusted according to the actual situation.