1. Prepare the ingredients.
2. 500 grams of chicken wings, you can also use chicken legs, whole chicken, chop into small pieces, add cooking wine, salt, garlic slices, ginger slices, and prepare, if time is sufficient, marinate for more than 2 hours.
3. Pick out the marinated chicken wings, pick out the garlic and ginger slices, cook in an oil pan, heat the oil to 50%, add the chicken wings, and fry them until golden brown.
4. Heat the oil again and deep-fry the chicken wings once more. The taste is better.
5. Pour an appropriate amount of oil into the pot. The temperature of the oil should not be too high. Add chili, pepper and pepper and stir-fry until slightly discolored, add garlic moss, peanuts, stir-fry for a while, add chicken wings, then add salt, sugar, soy sauce Add chicken essence after fire.
6. Let's set up a meal 😋.
