【shanghai】bamboo Shoots Stuffed with Meat

Name: 【shanghai】bamboo Shoots Stuffed with Meat
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 450g Bamboo shoots; 150g Minced pork; 1 teaspoon lard; 4g salt; 2 tbsp Water starch; 10ml Cooking Wine; Ingredients Shallots; a little Egg white

by Xianger Kitchen

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Bamboo shoots are fresh and fragrant, rich in protein, amino acids, and vitamins. They have been regarded as "treasures in dishes" since ancient times. The cooking methods of bamboo shoots are also diversified. No matter how they are cooked, they are quite delicious. Stuffed meat symbolizes a good life and a steadily high life in the new year. "

Ingredients

450g Bamboo Shoots
150g Minced Pork
1 teaspoon Lard
4g Salt
2 tbsp Water Starch
10ml Cooking Wine
Ingredients Shallots
a little Egg White

【shanghai】bamboo Shoots Stuffed with Meat

1. Prepare bamboo shoots and minced pork

【shanghai】bamboo Shoots Stuffed with Meat recipe

2. The bamboo shoots are shelled, and the old roots are removed, and the middle section is cut into different lengths, and then the middle knots are removed with a knife, leaving the pointed ends of the bamboo shoots.

3. Boil the pot under cold water and pick it up

4. Prepare chopped green onion and water starch

5. Add egg white, 2 grams of salt to the minced pork, stir the rice wine in a clockwise direction until the oil is sticky, then add half of the chopped green onion and stir well