Shanxi Battered Rice
1.
Prepare these dishes, carrots, zucchini, onions, and tomatoes. You can also put other dishes. You can put whatever you want. I only have these in my house, so I made it together, haha
2.
This is the water boiled, put the millet in the pan, you know, make the millet porridge (⊙o⊙). More water, you decide how much millet you want, usually it's thinner, or it's not so good when you don't cook the noodles.
3.
You should also be able to make noodles, make it up, let the dough wake up for a while, and make it harder (⊙o⊙), make noodles,
4.
After the porridge is boiled for about ten minutes, the dishes can be served. If there is less water, add some water.
5.
This is the cooked vegetables and rice porridge in the millet porridge. It's almost done. It's time to get down. It's almost like waiting for the vegetables to be cooked.
6.
This is cut noodles (⊙o⊙), please prepare the following.
7.
Well, when it's cooked, put the chopped green onion, ginger, sesame noodles, salt, sesame oil, and noodles into a bowl. See the seasoning for yourself. If you want to eat chili, you can put some, you can taste it by yourself (⊙o⊙) Oh.
8.
The delicious glutinous rice is ready, not bad, there is millet porridge, but also the favorite noodles, very good, don't believe you try it.
Tips:
When the porridge is almost boiled, add water and boil the vegetables in.
