Shimizu Cabbage

Shimizu Cabbage

by Fatty Food

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A light and simple lazy dish, boiled choy sum in water can keep the nutrition of the dish. It is delicious and simple. It is a home-cooked dish of Guangdong families. "

Ingredients

Shimizu Cabbage

1. Clean the dishes and cut them for later use.

Shimizu Cabbage recipe

2. Boil water in the pot and add the clear vegetables.

Shimizu Cabbage recipe

3. Then pour in the right amount of oil and salt.

Shimizu Cabbage recipe

4. The finished product is green and vegetable flavor.

Shimizu Cabbage recipe

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