1. Put a few slices of ginger on the chicken drumsticks, cook the cooking wine, and suffocate the foam
2. Make an all-purpose sauce, chop the ingredients, and pour hot oil
3. Don't put too much oil, it is not conducive to weight loss
4. Add light soy sauce, oyster sauce, sesame oil, vinegar, warm water and salt, and make a good adjustment. This sauce can be mixed with many cold dishes
5. After the chicken is boiled, let it boil and rinse off, tear it into small pieces, add the seasoning and mix well. I am not spicy. If you like spicy food, you can put more millet spicy, and you can add some coriander to look good.
