Shredded Radish Shrimp Soup
1.
Wash the white radish, shred and set aside
2.
Chopped green onion, shredded ginger
3.
Wash the shrimp, open the back of the shrimp with scissors, and take out the shrimp thread
4.
Add vegetable oil to the pot
5.
Warm the oil slightly, add chopped green onion and shredded ginger
6.
Then add the shrimp, use chopsticks to turn the shrimp back
7.
Fry until the shrimp turns red
8.
Add shredded white radish and continue to stir fry
9.
Add a teaspoon of salt
10.
Add soy sauce and oyster sauce, continue to stir fry evenly
11.
Then add water, cover with lid and heat until tumbling
12.
After boiling, add a little chicken essence, turn off the heat, fresh shrimp with radish, the soup is delicious, especially delicious