Shredded Radish Stewed Shrimp

Shredded Radish Stewed Shrimp

by Benben you are the only one for me

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Radishes are known as "little ginseng" in Chinese folks. In winter, it becomes a frequent visitor at the dinner table of every household. Modern nutrition studies have shown that radishes are rich in nutrition, rich in carbohydrates and multiple vitamins, and the content of vitamin C is 8-10 times higher than that of pears.

Ingredients

Shredded Radish Stewed Shrimp

1. Shredded radish

Shredded Radish Stewed Shrimp recipe

2. Scallions and ginger slices

Shredded Radish Stewed Shrimp recipe

3. Shrimp beard removal, legs removal, shrimp removal gun

Shredded Radish Stewed Shrimp recipe

4. Put the oil and stir-fry the scallions and ginger in the pan, add the shredded radish and stir-fry, add the seasoning and fry

Shredded Radish Stewed Shrimp recipe

5. Add water, bring to a boil on high heat to remove any froth, and simmer on low heat for three minutes.

Shredded Radish Stewed Shrimp recipe

Tips:

Hand-cut shredded radish is better in shape than rubbed shredded radish

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