Shredded Tripe with Cold Sauce

Shredded Tripe with Cold Sauce

by Sunny 99

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Tripe contains protein, fat, calcium, phosphorus, iron, thiamine, riboflavin, niacin, etc. It has the functions of nourishing the spleen and stomach, nourishing qi and blood, nourishing deficiency and essence, diminishing thirst, and wind dizziness. Tonic, benefit the spleen and stomach. Deficiency, lack of qi and blood, diminished thirst, wind dizziness after treatment. The cold beef tripe shreds, refreshing, nutritious, healthy home cooking. "

Ingredients

Shredded Tripe with Cold Sauce

1. Prepare the ingredients and wash the coriander.

Shredded Tripe with Cold Sauce recipe

2. Cut tripe (cooked food) into thin strips.

Shredded Tripe with Cold Sauce recipe

3. Cut parsley and chives into small pieces, and shred onion.

Shredded Tripe with Cold Sauce recipe

4. Pour the vegetables into the shredded tripe.

Shredded Tripe with Cold Sauce recipe

5. Put salt, chicken powder, vinegar and light soy sauce in a small bowl.

Shredded Tripe with Cold Sauce recipe

6. Pour sesame oil.

Shredded Tripe with Cold Sauce recipe

7. Stir well. (If you like spicy food, add some chili oil)

Shredded Tripe with Cold Sauce recipe

8. Pour into the tripe shreds and stir evenly.

Shredded Tripe with Cold Sauce recipe

9. Finished picture.

Shredded Tripe with Cold Sauce recipe

10. The finished product has a chewy texture and rich nutrition.

Shredded Tripe with Cold Sauce recipe

11. Finished picture.

Shredded Tripe with Cold Sauce recipe

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