Shrimp-flavored Cabbage Core Wide Noodle
1.
Ingredients: shrimp ball, vegetable core, wide noodles (soaked softly)
2.
Wash the vegetable cores and remove them.
3.
Pour the oil in the pan to heat up, add the vegetable cores and stir fry.
4.
Then, combine the shrimp balls and the soft soaked broad noodles, and add an appropriate amount of water.
5.
Flip, boil and cook until the cores are broken.
6.
Then, add an appropriate amount of salt.
7.
Add the right amount of MSG.
8.
Season to mix and serve.