Shrimp Fried Rice
by Food and Art→_→ Tuan Zi Ma
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare the ingredients.
2. Dice all ingredients.
3. Shrimp with cooking wine, light soy sauce, chopped green onion and marinate for five minutes.
4. Overnight rice is best for rice.
5. Put the oil in the pan and cook the shrimp first.
6. Put the chopped green onion in a separate oil pan, and fry the carrots for a while.
7. Then put the rice and stir fry.
8. Season the cabbage.
9. Finally, mix the smoothed shrimp with the rice and mix well.
10. 😊
11. Fresh and delicious.
