1. Mix the noodles with cold water, add a little salt to wake up for 1 hour.
2. Wash spinach.
3. Roll out into thin slices.
4. Cut the dough into strips.
5. The rolled noodles are set aside.
6. Prepare lamb slices and shrimps.
7. Boil the water into the rolled noodles and boil.
8. Add lamb slices, shrimps, spinach and cook for about 5 minutes. Add a little salt and appropriate amount of sesame oil.
9. Put it into a bowl, and breakfast begins. Delicious.
Tips:Don't need to be too hard
