Shrimp Omelette

by Yurun Begonia

4.8 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

2

Leeks, eggs, and shrimp are all nutritionally valuable ingredients, and the fried egg cake tastes very tender!

Shrimp Omelette

1. Prepare ingredients: finely chop leeks, chop shrimp into puree, and beat eggs into a bowl

2. Add a little salt and stir well

3. Hot pan oil

4. Put the egg liquid after the oil is hot

5. Fry on both sides until golden brown

6. Fresh and delicious

Tips:

Small fire fry

Comments

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