Shrimp Pork Wonton
1.
Add the pork filling to all the seasonings and mix well.
2.
Shell the prawns and remove the prawns.
3.
Chop into minced shrimp.
4.
Put it in the minced meat and mix well.
5.
Add good meat filling and wonton skin to make small wontons.
6.
Peel the cucumber, wash and slice it.
7.
Add appropriate amount of seaweed and dried shrimp skin to the bowl.
8.
Wontons are cooked with cucumber.
9.
Just add it to the bowl.
10.
Finished picture.
Tips:
Do not add MSG when mixing.