Shrimp Skins Mixed with Rice White Silk

by Kusatsuki

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I ate it at a friend from Guangdong. It feels very good. The preparation is simple and there are not many materials. I will try it when I go home. The weather is getting hot. This dish is very refreshing. If you like, you can add some spicy green pepper shreds."

Ingredients

Shrimp Skins Mixed with Rice White Silk

1. material

2. Steamed rice white, shredded and mixed with shrimp skin, steamed for about 15 minutes

3. Add a little sugar and vinegar to the light soy sauce, mix well, sprinkle some sesame seeds for fragrant

4. After steaming, pour in the adjusted juice

5. Alright~

6. It's that simple

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