1. Ingredients needed.
2. Cut off the shrimp, pull off the shrimp thread, peel the shell, add some salt, oil, soy sauce, rice wine, ginger and marinate for a few minutes.
3. Blanch the tomatoes with boiling water and cut them into thin slices.
4. Press the middle part of the toast with a spoon and sprinkle with a small layer of cheese.
5. Spread the tomatoes and shrimps in turn.
6. Sprinkle another layer of cheese.
7. Put it in the baking dish.
8. Preheat the oven and bake at 170°C for 15 minutes.
Tips:1. The ingredients can be matched according to everyone's preference.
2. The baking time depends on the temperament of each oven.
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