[sichuan] Spinach Mixed with Peanuts

Name: [sichuan] Spinach Mixed with Peanuts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 180g spinach; 60g Fried peanuts; 2g salt; 3g Soy sauce; 2g Vinegar; 3g Sugar; 4g sesame oil; 1g Cooked white sesame; 1g Homemade Chicken Bouillon Powder

by Sky blue grass green

4.9 (1)

Favorite

2

Difficulty

Normal

Time

10m

Serving

2

Tianfu peanuts in Sichuan are very famous. It can be seen that peanuts are produced in Sichuan. Peanuts, commonly known as longevity fruit, are very nutritious. Spinach has the effect of replenishing iron. Spinach mixed with peanuts is delicious and nutritious. "

Ingredients

[sichuan] Spinach Mixed with Peanuts

1. Wash the spinach and blanch it in water

2. After blanching, take out and put some salt to marinate water

3. Pinch dry

4. Deep-fried peanut kernels

5. Mix, add light soy sauce

6. vinegar

7. White sugar, chicken essence, sesame oil, white sesame

8. Mix well

9. Finished product

Tips:
The blanched spinach is marinated with salt to remove the moisture, the finished product is more delicious, and the seasoning is adjusted according to your preference.