[sichuan] Spinach Mixed with Peanuts
1.
Wash the spinach and blanch it in water
2.
After blanching, take out and put some salt to marinate water
3.
Pinch dry
4.
Deep-fried peanut kernels
5.
Mix, add light soy sauce
6.
vinegar
7.
White sugar, chicken essence, sesame oil, white sesame
8.
Mix well
9.
Finished product
Tips:
The blanched spinach is marinated with salt to remove the moisture, the finished product is more delicious, and the seasoning is adjusted according to your preference.