Silver Wire Pancakes

Name: Silver Wire Pancakes
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Flour; 100g Vermicelli; 200g bacon

by House and road

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

By the way, the King of Noodles has a snack, silver pancakes, which are particularly popular and must be ordered at almost every table. Bacon, chives and vermicelli match the perfect taste, fragrant and soft. Suddenly remembering that day, I made a copy of it by myself. It tasted as dripping as I remembered. It was fragrant and soft, super delicious.

Ingredients

Silver Wire Pancakes

1. Add boiling water (50g) to the flour and stir while adding

2. Then add cold water, mix well, knead it into a smooth dough, and wake up for more than half an hour

3. Wash the chives, the amount of bacon, and the sweet potato vermicelli soak softly

4. Dice chives and bacon, cut vermicelli into sections

5. Divide the awake noodles into quarters evenly, take a portion, roll and press flat

6. Roll out into a rectangular shape, and place bacon, chives and vermicelli in turn

7. Add a small amount of sesame oil and salt, fold the four sides inward, and wrap tightly. Heat vegetable oil in a pan and turn to low heat, add pancakes, cover, and fry until golden on both sides