Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms

by Private Kitchen Cloud Mansion

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

1. Fresh mushrooms can improve body immunity. The nutrients in fresh mushrooms can improve the activity and function of T lymphocytes in the human body, and can significantly improve the immune function of the human body. Regular consumption can reduce the occurrence of many common diseases.
2. Fresh mushrooms can relieve cough, reduce phlegm, relieve cough and reduce phlegm, which is one of the important functions of fresh mushrooms. It contains some natural polysaccharides, which can nourish the yin and nourish the lungs, expand blood vessels, promote the discharge of sputum, and cough for human Excessive phlegm and bronchitis have a good preventive effect.
3. Fresh mushrooms can be laxative and detoxifying. Fresh mushrooms can be laxative and detoxifying. The crude fiber, semi-crude fiber and lignin it contains can maintain the balance of water in the human body after entering the human body, and can also allow the toxins in the intestine to be absorbed in the body. On their surface, they can be excreted with the stool. Normal consumption of them can not only moisturize the intestines, but also have a good detoxification effect.
4. Fresh mushrooms can lower blood sugar and lower blood sugar is also one of the important functions of fresh mushrooms. The trace elements and amino acids it contains can directly act on human pancreatic islets, promote insulin secretion, and have a good regulating effect on hyperglycemia and diabetes. It can lower the high blood sugar level and effectively reduce the occurrence of diabetes complications. "

Ingredients

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms

1. Prepare ingredients.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

2. Wash the choy sum, blanch for a few seconds, remove and cool when the color is green.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

3. Remove the roots and wash the fresh mushrooms, squeeze out the water with the palm of the hand, and tear them into small strips. Cut the choy sum into sections, and cut the green onion and dried red pepper into small sections.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

4. Heat the pot without oil. Put the fresh mushrooms on a low heat and stir for a while, then serve to control the water.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

5. Heat the pan with cold oil, add the chopped green onion, fry the carrots for a little fragrant flavor.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

6. Add fresh mushrooms, add a little salt, a little sugar, and stir-fry the chicken powder.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

7. Add the choy sum, stir fry over high heat, drizzle a little thin gorgon, and stir well.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

8. Platter.

Simple and Nutritious ~ Choy Sum Stir-fried Fresh Mushrooms recipe

Tips:

After the mushrooms are cooked, they are basically cooked, which shortens the time for frying, drains excess water, and tastes better.

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