Simple Chinese Food for Office Workers-sausage and Soy Sauce Rice
by Shui Qingqing
Favorite
Difficulty
Easy
Time
10m
Serving
2
I was a little lazy today. I didn’t want to cook when I came home from get off work at noon. I had some leftovers at home last night, and I made a simple Chinese meal with a sausage. Unexpectedly, the taste is not bad, and the name is Sausage Soy Sauce Rice. Hey..........
Ingredients:
1 sausage, appropriate amount of fresh beans, 1 diced pepper.
seasoning:
Refined salt, soy sauce, cooking oil, sauce, oil consumption.
method:
1. First, dice the sausage, beans, and peppers.
2. Put it in a pot with good oil and fry,
3. Add appropriate amount of salt to fry the beans.
4. Pour in rice,
5. Stir-fry evenly,
6. Stir in salt and soy sauce and stir well,
7. Add oil consumption and sauce and stir-fry, stir-fry and serve. "
Ingredients:
1 sausage, appropriate amount of fresh beans, 1 diced pepper.
seasoning:
Refined salt, soy sauce, cooking oil, sauce, oil consumption.
method:
1. First, dice the sausage, beans, and peppers.
2. Put it in a pot with good oil and fry,
3. Add appropriate amount of salt to fry the beans.
4. Pour in rice,
5. Stir-fry evenly,
6. Stir in salt and soy sauce and stir well,
7. Add oil consumption and sauce and stir-fry, stir-fry and serve. "
