【simple Vegetables】gourd Scrambled Eggs
1.
Peel the zucchini and cut it in half.
2.
Cut into slices and set aside.
3.
Slice garlic and stir 2 eggs.
4.
Pour oil in the pan and heat it up, then pour the eggs in.
5.
The eggs are fried and fixed and then fried and scattered.
6.
Leave the remaining oil in the pot and sauté the garlic slices until fragrant.
7.
Add sliced zucchini, add half a teaspoon of salt and half a teaspoon of sugar, and stir-fry evenly.
8.
Finally, put the scrambled eggs into the stir-fry.
9.
It’s not difficult. Occasionally eating some vegetarian dishes is good for your health.