Sizzling Tofu
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
2
no
1. Prepare garlic slices, shiitake mushrooms slices, onion slices, green pepper slices, red pepper slices
2. Slice pork belly, slice northern tofu, put cooking oil in the pot, add tofu
3. Fry on low heat until golden on both sides, add edible oil, add garlic slices, pork belly, stir fry until the color changes
4. Pour in northern tofu, stir fry, light soy sauce, salt, white sugar, stir fry evenly
