[sliced Tofu with Cold Tofu] in 5 Minutes
1.
Shred green onion and cucumber and set aside. Cut the shredded tofu into small pieces.
2.
Fried pepper oil. After frying, strain out the peppercorns.
3.
Put the cut three kinds of shreds on a plate, add light soy sauce, vinegar, sesame oil, and pepper oil and mix well.