Small Cake

Small Cake

by Xin Zi_1EmdR6mN

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

You donโ€™t have to buy cake anymore if you want to eat it. You can do it at home. Healthy and delicious made by yourself. And no additives are added."

Ingredients

Small Cake

1. Prepare materials

Small Cake recipe

2. The milk is heated to 35 degrees with yeast. Stir well

Small Cake recipe

3. Add a little xylitol to the egg. Xylitol was added to the egg three times. Beat until foaming

Small Cake recipe

4. It's like this. Add baking powder and stir well

Small Cake recipe

5. Add milk and continue to stir

Small Cake recipe

6. Add the flour little by little. Add once to report to be uniform, then add and stir until there are no particles. That's it

Small Cake recipe

7. Put it in the mold. A few shakes. Dried fruits add your favorite

Small Cake recipe

8. Preheat the oven 180 degrees. Fire up and down for 15 minutes

Small Cake recipe

9. Haha ๐Ÿ˜„ pretty ๐Ÿ˜„ out of the oven

Small Cake recipe

Comments

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