Small Fried Pork

Name: Small Fried Pork
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Pork belly; 200g Screw pepper; Ten Dried tempeh; a little salt; a little Soy sauce; a little Sugar

by bzmm

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

100g Pork Belly
200g Screw Pepper
Ten Dried Tempeh
a little Salt
a little Soy Sauce
a little Sugar

Small Fried Pork

1. Wash the screw peppers and cut the slicing blades. After overheating, add oil and heat. Stir the peppers until they burst.

2. Slice the pork belly and scratch it with cornstarch

3. Heat the pan with cold oil, heat the oil and pour in the pork belly and stir fry, add the dried tempeh and stir fry until fragrant, add the dark soy sauce, salt and sugar, and pour the numbered chili