Small Twist
by Xinbao Six Six
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Make a dough with flour, sugar, peanut oil, water and cover with a damp cloth to wake up for 30 minutes. Add sesame seeds to the dough and knead it into a cylindrical shape and divide it into small doses as shown in the figure.
2. After the small agent is proofed for 15 minutes, hold down one end and rub it into a long strip, then fold it in half and pinch the other side of the opening and rotate it to a certain extent, then hold the rotating head upwards and continue rotating to turn it into a twist as shown.
3. Put the oil in the pot and put it into the twist on a low heat, deep fry until the twist is slightly discolored, and then take it out.
4. Twisted products
