Small Yellow Croaker with Shredded Radish
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: radish
2. Small yellow croaker (washed)
3. Sliced ginger, chives
4. Cut the washed small yellow croaker with scissors and set aside.
5. Wash the radishes and remove them.
6. Put it on the chopping board and cut into thicker silk.
7. Pour the oil in the pot to heat, add the shredded radish and stir fry.
8. Afterwards, add some water to boil, and cook until it is cut and cooked.
9. Then, add the small yellow croaker, put the ginger slices, add some cooking wine, stir and bring to a boil.
10. Then, add some salt, sugar, and light soy sauce.
11. Then, add some salt, sugar, and light soy sauce to bring to a boil, cook for 2-3 minutes, turn off the heat and bring out the pot.
12. Finally, put the chives in.
