Smart Food | Lixia without Beer Crayfish Can Also be Called Li

Smart Food | Lixia without Beer Crayfish Can Also be Called Li

by Smart food

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Summer is here, yes, today is Lixia. Lixia is a sign of summer. In the past, when summer comes, I always eat tea eggs and burn some wild rice. Why do you want to eat this? Maybe it’s just to find a reason to eat, hahaha... Foodies always have various reasons to eat all kinds of food, just like eating crayfish, summer without crayfish can be called summer? Let's greet summer with beer crayfish.

Ingredients

Smart Food | Lixia without Beer Crayfish Can Also be Called Li

1. Prepare the ingredients

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

2. Heat the oil, add garlic, chives, ginger, star anise, millet pepper, and Chinese pepper to fragrant

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

3. Let the clean crayfish fry until they change color, add a little rock sugar, and continue to stir fry

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

4. Add onion, celery, white pepper and stir fry.

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

5. Add beer and simmer, wait until one third of the juice is collected and start the pot

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

6. You're done

Smart Food | Lixia without Beer Crayfish Can Also be Called Li recipe

Comments

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