Smiley Cookie Pie
1.
Prepare ingredients: 120 grams of flour, two eggs, 50 grams of sugar, one gram of yeast, one gram of salt, and 43 grams of chocolate. A little whipped cream. Don't worry, you can arrive later
2.
Pour the sugar and beat into the eggs.
3.
Beat the egg until it is smooth.
4.
Mix the flour and egg mixture.
5.
Stir it with a spatula to form a paste.
6.
This is when you put a little oil on the baking sheet.
7.
It can be squeezed with a piping bag if there is no piping device in the piping device.
8.
Squeeze it evenly on the baking tray, and then preheat the oven 180 degrees.
9.
Add a little salt to the cream and let it foam stiffly.
10.
You can put the chocolate in to melt it when it’s remaining hot
11.
Take out the chocolate and stir, and put it in the baking pan.
12.
150 to 180°C for more than ten minutes, because each oven has a different volume. So you can control the heat by yourself
13.
Put on melted chocolate, if you are afraid of chocolate? If it is hard, you can put it on top of the oven shell so that it won’t be hard.
14.
Squeeze the emoji with chocolate and put it in the refrigerator.
15.
Squeeze in the whipped cream, OK
Tips:
The steps are simple and easy to learn. Just master the heat! You can ask me at any time
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