Smiley Potato Pancakes

Name: Smiley Potato Pancakes
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 potato; Some corn starch; Some Peanut oil; Some Flour; Some salt; Some ketchup

by Pretty girl Yiyi.

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Potatoes and tomatoes are not one world at all, but they come together. Because potatoes became French fries and tomatoes became ketchup, the two of them became a perfect match. Today I will share this delightful snack. Potato smiley cake is as delicious as French fries. It's crispy and fragrant. "

Ingredients

2 Potato
Some Corn Starch
Some Peanut Oil
Some Flour
Some Salt
Some Ketchup

Smiley Potato Pancakes

1. Prepare the materials.

2. The potatoes are peeled and cut into pieces and cooked.

3. Add starch, salt, and make a dough.

4. Use a rolling pin to roll out the dough, then use a circular mold to press out each face, poke two holes in the face with chopsticks, and make a mouth on the face with a spoon.

5. Wrap a layer of flour on the smiley face cake.

6. Put the oil in the pot and heat it to 70% hot, and then put the smiley face cake in turn.

7. Fry until golden on both sides.

8. It tastes better with tomato sauce!