Soaked Egg Noodles
1.
Peel the gourd, wash and cut into thick slices.
2.
Stir the eggs into egg liquid.
3.
Pour the oil in the dry pan, pour the egg liquid into the pan, fry and scatter.
4.
Pour in the gourd cubes, add salt and stir fry for 2 minutes.
5.
Add appropriate amount of water, boil over high heat and cook for a while, cook until the gourd 7 is mature, add the noodles and cook.
6.
Finished product.
