Soba Cat Ears
1.
Raw material diagram.
2.
Peel and dice the eggplant, dice the meat, soak and dice the mushrooms, mince the ginger and garlic for later use.
3.
Heat a proper amount of oil in the pot, add minced ginger and garlic, and saute the five-spice powder.
4.
Heat a proper amount of oil in the pot, add minced ginger and garlic, and saute the five-spice powder.
5.
, Add the diced pork and stir fry, add a proper amount of cooking wine, drop a few drops of soy sauce and continue to stir-fry until the diced pork is broken.
6.
Add the diced meat and stir-fry, add an appropriate amount of cooking wine, drop a few drops of soy sauce and continue to stir-fry until the diced meat is broken.
7.
Add the diced meat and stir-fry, add an appropriate amount of cooking wine, drop a few drops of soy sauce and continue to stir-fry until the diced meat is broken
8.
Add the diced eggplant and continue to stir-fry the diced mushrooms.
9.
Put an appropriate amount of water in the pot, cover the diced eggplant and cook for five minutes.
10.
When the smelt seeds are cooked, add a few drops of sesame oil and add an appropriate amount of chicken essence.
11.
Mix noodles: buckwheat noodles + white noodles (1/3 of buckwheat noodles, with buckwheat noodles as the standard, white noodles with cat ears are more chewy), stir the flour into a flocculent shape.
12.
Make it into a smooth dough, the dough is slightly softer, without hair.
13.
Rub the dough into thin strips, take a small dose, and gently push it into cat ears with your thumb in the palm of your hand.
14.
Rubbed cat ears.
15.
Finished cat ears.
16.
Pour an appropriate amount of water into the pot, boil it, and put it in the cat’s ears.
17.
Boil the cat ears for 2 minutes.
18.
Cooked cat ears.
Tips:
Buckwheat contains 6.5% of dietary fiber, which can reduce the speed of food emptying in the stomach, delay the digestion process of starch in the small intestine, slow down the body's absorption of carbohydrates, and reduce postprandial blood sugar, which is more suitable For diabetic patients. Buckwheat also contains niacin and rutin, which have the effect of lowering blood lipids and cholesterol. It is an effective food for the treatment of high blood pressure and heart disease. Buckwheat also contains more minerals, especially phosphorus, iron and magnesium, which can maintain the normal functions of the human cardiovascular system and hematopoietic system.