Soft Fried Shrimp Ball

Soft Fried Shrimp Ball

by Longjing (from WeChat...)

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Argentine red prawns are relatively large and have harder shells, so it is best to make them without the shells. The shrimps inside are delicious and soft.

Ingredients

Soft Fried Shrimp Ball

1. Finished product

Soft Fried Shrimp Ball recipe

2. Argentine Red Shrimp Headless

Soft Fried Shrimp Ball recipe

3. Shrimp shell

Soft Fried Shrimp Ball recipe

4. Open back

Soft Fried Shrimp Ball recipe

5. Go to the sand line.

Soft Fried Shrimp Ball recipe

6. To make the batter: an egg, 50 grams of flour, salt and pepper, and water.

Soft Fried Shrimp Ball recipe

7. Batter

Soft Fried Shrimp Ball recipe

8. Wrap the battered shrimp balls and fry them in a frying pan.

Soft Fried Shrimp Ball recipe

9. Deep-fried until golden brown

Soft Fried Shrimp Ball recipe

10. Get up

Soft Fried Shrimp Ball recipe

Tips:

When frying the prawn balls, the oil temperature should not be too hot, so that it will break easily and the color will also be brown.

Comments

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